White Chocolate and Cranberry Cookies
A mix of cranberry and white chocolate makes these feel and taste delicious. Makes 24-32 cookies.
In stock (can be backordered)
Ingredients include: flour (wheat), brown sugar, rolled oats (wheat), white chocolate chips (Soya lecithins, milk), dried cranberries. baking powder, salt, cinnamon,
To make: Preheat oven to 175c. Beat 140g butter, 1 egg, 2tbsp water, and 3/4 tsp vanilla essence. Add the pack contents and mix well. Drop rounded tbsp. of mixture onto baking tray approx. 2” apart. Bake 10-15 mins until golden brown. Cool on wire rack.
Allergens: in bold
Nutritional Information: per cookie based on 24 cookies per pack
Energy kj 307, kcal 72,
Fat 1g, of which saturates 0,
Carbohydrate 15g, of which sugars 7g,